As the most important meal of the day we aim to make breakfast a highlight of any stay at Ravenhill Guest House. We are fortunate to have excellent food producers right on our doorstep who provide us with everything from the oats in your porridge to the honey on your home made toast. A glance at the menu below will whet your appetite.

Our own traditional Irish wheaten bread is probably the freshest you will find, baked daily from flour milled right here on the premises.

This commitment to quality was recognised when we were named the Ulster winner in the Irish Breakfast Awards in association with Georgina Campbell's Guide.